The Address online magazine

The AddressIn the Winter/Spring 09 issue of The Address there are food and travel features and in this issue they are looking at cooking schools in Italy and much more.

The entry for Rococo describes us as “The haute couture of the chocolate world”:
•  A pioneering London shop, the first was  opened by Chantal Coady in 1983
•  Beautiful  artisan chocolate boutiques
•  A real must for  chocoholics
•  Indulge in saffron and ginger  fudge, passion fruit milk chocolate truffles,  and saffron and cardamom white chocolate truffles
•  The arresting organic chocolate  bars unusually flavoured with lavender, basil  and lime, rose, pink pepper, Earl Grey tea or  chilli
•  Rococo’s Motcomb St Café serves an  assortment of chocolate drinks such as orange  and cinnamon chocolate
•  The gorgeous gift  boxes in their trademark blue and white packaging
•  The staff is adorable
•  The founder is  the author of four books about chocolate L’Artisan du Chocolat

via The Address online magazine- luxury homes, inspired living, food and travel.

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