I had the pleasure of sampling their Easter egg filled with praline quail eggs, sea salt milk bar and orange and geranium bar. Having been dismally unimpressed with Green & Blacks Easter egg, Rococo’s was a real delight – smooth, milky, creamy and not too sweet. It’s always patently obvious to me that Rococo are using high quality ingredients and their egg is no exception. The beautiful quail eggs within contained a French hazelnut praline filling, others a smooth caramel filling that left you wanting more. The eggs look remarkably realistic, but I can assure you, not a quail in sight! I *heart* Rococo’s beautifully designed packaging too.
You can read the rest Dawn Mellowship’s review at Gourmet Chocolate Reviews.