The Chocolate Festival returns to Southbank Centre this Easter with even more attractions and special activities. Just in time for Easter shopping, the popular Chocolate Festival runs from Friday 26 – Sunday 28 March.
This event will feature an afternoon (Friday 26 March from 2-7pm) of demonstrations by top pastry chefs from some of the best five star hotels and renowned restaurants in the capital, all using Valrhona products in their chocolate infused recipes.
As always, the Festival will consist of dozens of stalls, all individually focused on one area of the delicious world of chocolate as well as a range of workshops, tasting talks, demonstrations and book signings.
Exhibiting companies include some of the best in the country – such as Best British Chocolatier William Curley, Damian Allsop and Paul Wayne Gregory, as well as renowned chocolate companies like Rococo and Hotel Chocolat.